Sea Scallops Suck Up Billions of Plastic Particles

Sea scallops caught off the coast of England are capable of ingesting billions of tiny plastic particles, which disperse throughout the body to the kidney, gill, muscle and other organs.

This all takes place within six hours.
These findings are the latest in a growing collection of studies that confirm an ever-expanding roster of wildlife eats microplastics and smaller particles known as nanoplastics. That research, in turn, has raised questions—so far unanswered­—about potential effects on the food chain, and to human health.

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